DESSERTS


$12

PAVLOVA
Meringue, Berries, Chantilly, Berry Coulis

PARIS – BREST
Choux Pastry, Praline Cream, Hazelnut Ice Cream

PEACH MELBA
Vanilla Ice Cream, Raspberry Coulis

YOGURT MOUSSE
Sorrel Ice Cream

——

ASSIETTE DE FROMAGE
(Cheese Plate)
$18

LADY MOO MOO ICE CREAM
Chocolate, Vanilla, Hazelnut Praline, Coconut
$4/6.50

SEASONAL LADY MOO MOO SORBETS  
$4/6.50 

——

POT OF ORGANIC TEA FROM ‘THE ART OF TEA’ 
Moroccan Mint, Sencha Green, Egyptian Chamomile (Caffeine Free), Darjeeling
$6.50

ESPRESSO COFFEE
Espresso, Latte, Cappuccino
$3.75/5.00/5.00

AFFOGATO
Vanilla Ice Cream, Espresso
$7.50

——

DESSERT WINES BY THE GLASS

Lions de Suduiraut, Sauternes, Preignac, France, 2020
$10

Quinta de la Rosa, Ruby Reserve, Porto, Portugal
$11

Pineau des Charentes, Prunier, France
$11


DESSERT WINES BY THE BOTTLE

Domaine Cauhapé, Boléro, Jurançon, France, 2019 (375 ml)
$45

Lions de Suduiraut, Sauternes, Preignac, France, 2020 (375 ml)
$55

Schloss Reinhartshausen, Erbacher Marcobrunn Trockenbeerenauslese,Riesling Rheingau, 2006 (375 ml)
$425

Chateau D’Yquem, Lur- Saluces, Sauternes, 1975 (750 ml)
$999